Golden Valley Ceylon
Contents: Single Origin, Unblended Traditional Ceylon Cultivar, "The Jewel of Tea"
Origin: Private Estate, Ceylon, Sri Lanka
Profile: Rich, Bright, Ripe Tannins
Attributes: Stimulating, Antioxidants
Caffeine: High Caffeine
Preparation: 1-2 tsp per 8 oz. water 195°F. Steep to taste.